A quick plate of nibbles to showcase the best of the Spring produce from the Cotswolds. A speedy smoked mackerel pate with quick pickled (and homegrown) rhubarb, then a raw…
Nathan Outlaw is an English professional chef who has worked previously with television chef Rick Stein. He now runs his self-titled two Michelin star restaurant, Restaurant Nathan Outlaw, in Port…
Sophie Michell is one of the most talented young chefs on UK television. She co-presented “Cook Yourself Thin” and has appeared on many other popular food shows. See Chefs Latest…
Chef & award-winning food writer.Rick Stein CBE is an English chef, restaurateur, cookery book author and television presenter. He has written over 20 cookery books, an autobiography and made over…
Event Sponsor (Apply here to help)This website is supported by Solve The 2nd Virtual Food Festival After the amazing response of the 1st festival and the huge success of the…
Food historian based at British Library; write the History Cook column for Saturday Financial Times Magazine; presenter on BBC2 series Back in Time.Rick Stein CBE is an English chef, restaurateur,…
Kathy is an award-winning food writer, supper club host and cookery teacher who grows her own ingredients from her kitchen garden in the Cotswolds.Kathy’s life in food began after 12…
Rick Stein CBE is an English chef, restaurateur, cookery book author and television presenter. He has written over 20 cookery books, an autobiography and made over 30 cookery programmes.Rick Stein…