Simon Stallard

Simon Stallard is a British chef, author and founder of The Hidden Hut in Cornwall. Passionate about sustainable dining that connects people to their environment, he is dedicated to using fresh, hyper-seasonal produce. Simon is well-known for his unique and inventive approach to cooking, developing his own tools and techniques. From fire pits in the sand to wind-chime fish smokers and wood-fired rotisseries, no two feasts are the same.